Recipes

Beef Short Ribs
Our Cabernet Sauvignon & Steak Sauce is used to add depth of flavor in this classic version of Beef Short Ribs. It's hearty, heart-warming, and extremely delicious. Ingredients: Olive oil, for frying 6 thick, meaty beef short ribs 1 large...
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Spicy Shrimp Tacos
I think when we invented our Hot Sauces we had tacos in mind. Mezcal & Red Chile Hot Sauce, Tequila & Green Chile Hot Sauce, let us introduce you to Shrimp Tacos. Ingredients: 1 lb. shrimp, peeled and deveined, tails removed 8 small tortillas (corn...
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Boozy BBQ Ribs
Our Bourbon & Smokey Bacon BBQ Sauce smothers these pork loin ribs, made the easy way. In this recipe, the smoke is already in the sauce! Ingredients: 2 pounds, pork lion ribs 1 tablespoon, garlic powder 1 teaspoon, ground black...
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Lentil Veggie Burger
Our vegan Mezcal & Red Chile Hot Sauce is a great way to liven up this delicious Lentil Veggie Burger. Ingredients: 1 cup, dried red or brown lentils 1/2 cup, whole-milk Greek yogurt 1 tablespoon, freshly squeezed lemon juice 2...
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Next-Level Nachos
What better use of our Tequila & Green Chile Hot Sauce than adding a mild, zesty spiciness to a delicious plate of next-level Nachos. These Nachos are baked in the oven and are super-simple to prepare. Ingredients: 1 tablespoon olive...
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